Oita Prefecture Teas

Japanese teas from Oita Prefecture — a hidden gem of Kyushu tea production. Oita’s volcanic soil from the Aso-Kuju mountain range, highland mists, and temperate climate create a unique terroir that produces teas with distinctive character. Our Oita collection includes roasted hojicha and rare tamaryokucha, sourced directly from small-batch producers in the prefecture’s tea-growing highlands.